Restaurants Cleveland
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Agostino’s Little Italy is a locally owned Italian restaurant in Cleveland’s Historic Little Italy, serving authentic Italian cuisine made with fresh, organic ingredients. Enjoy fresh stone-oven pizza, pasta, premium seafood, steaks, handcrafted appetizers, decadent desserts, fine wines, and cocktails in a warm, inviting atmosphere. Gluten-free options available. Join us for lunch, dinner, private events, catering, takeout, and unforgettable Italian hospitality.
Keywords Authentic Italian Restaurant, Little Italy Cleveland, Italian Bistro, Italian Pub, Fine Dining, Casual Fine Dining, Family-Owned Restaurant, Homemade Italian Recipes, Traditional Italian Cuisine, Fresh Daily Ingredients, Premium Quality Ingredients, Organic Ingredients, Scratch-Made Sauces, House-Made Marinara, Imported Italian Cheeses, Authentic Italian Flavors, Classic Italian Favorites, Chef-Crafted Dishes, Fresh Handmade Desserts, Craft Cocktails, Italian Wine Selection, Live Music, Piano Bar, Weekend Entertainment, Date Night Restaurant, Romantic Dining, Family Friendly Dining, Private Dining Room, Private Events, Corporate Events, Birthday Parties, Anniversary Dinners, Wedding Rehearsal Dinners, Business Lunches, Outdoor Patio Dining, Gluten-Free Pasta Available, Gluten-Free Pizza Available, Fresh Seafood, Wild-Caught Seafood, Prime Veal, Hand-Breaded Chicken Parmesan, Homemade Meatballs, Fresh Pasta Dishes, Brick Oven Style Pizza, Italian Comfort Food, Little Italy Dining, Cleveland Italian Restaurant, Best Italian Food Cleveland, Best Pasta Cleveland, Best Pizza Cleveland, Best Seafood Cleveland, Fresh Mussels, Fresh Clams, Calamari, Arancini, Bruschetta, Lobster Ravioli, Chicken Piccata, Chicken Marsala, Veal Parmesan, Eggplant Parmesan, Fettuccine Alfredo, Cavatelli Marinara, Italian Hospitality, Warm Atmosphere, Elegant Dining Experience, Neighborhood Restaurant, Locally Owned Restaurant, Fresh Salads, Italian Catering, Restaurant Near University Circle, Restaurant Near Cleveland Clinic, Restaurant Near Case Western Reserve University, Feast Week, Italian Festival Dining, Reservations Recommended, Handcrafted Cocktails, Authentic Italian Experience, Memorable Dining Experience, Exceptional Service, Warm Hospitality, Made With Love, Taste of Italy, Classic Italian Dining, Old World Italian Tradition, Modern Italian Bistro, Cleveland Food Destination, Award-Worthy Italian Cuisine.
Fresh-baked homemade pull-apart loaf wedges paired with our signature eggplant caponata, a classic Sicilian blend of tender eggplant, tomatoes, and savory herbs. Gluten-free bread available.
Price:
7.00
Extras
Gluten-free Bread Service - 10.00
Four hand-breaded mozzarella wedges, fried until perfectly crisp on the outside and irresistibly melty inside. Served with our homemade marinara sauce.
Price: 12.00
Tender rings of fresh, hand-cut calamari, lightly dusted with seasoned flour and fried to perfection. Served with our rich, homemade marinara sauce.
Price: 18.00
Traditional Sicilian risotto balls, hand-crafted and filled with rich, melted cheese, then fried until golden and crisp. Served with our house-made marinara sauce.
Price: 11.00
A cherished homemade family recipe featuring a savory blend of beef, veal, and pork, perfectly seasoned and oven-baked until tender and flavorful.
Price: 14.00
Homemade toasted Italian bread topped with ripe Roma tomatoes, fresh basil, and extra virgin olive oil, finished with a drizzle of balsamic glaze.
Price:
13.00
Extras
Gluten-free Bread - 16.00
Our homemade Italian bread generously spread with our signature garlic and herb blend, topped with melted mozzarella, and baked until golden and bubbly.
Price:
10.00
Extras
Gluten-free Bread - 13.00
Wild-caught Prince Edward Island (PEI) mussels, simmered in your choice of Agostino’s signature marinara or a fragrant white wine sauce with extra virgin olive oil and fresh garlic.
Price: 16.00
Fresh clams gently sautéed with aromatic garlic and extra virgin olive oil, then finished with white wine for a delicate, savory Italian classic.
Price: 18.00
Hot banana peppers generously stuffed with savory Italian sausage, nestled in our house-made marinara, and topped with melted mozzarella cheese.
Price: 16.00
Homemade toasted Italian bread topped with creamy goat cheese and sweet figs for the perfect balance of savory and sweet.
Price:
14.00
Extras
Gluten-free Bread - 17.00
Our homemade Italian sausage sautéed with red and green peppers and onions, then simmered in Agostino’s house-made marinara sauce for a rich, classic Italian favorite.
Price: 14.00
A carefully curated selection of imported Italian meats and cheeses, featuring prosciutto, mortadella, capicola, salami, roasted red peppers, and mixed imported olives. Perfect for sharing.
Price: 22.00
Fresh spring mix tossed with cherry tomatoes, crisp cucumber, and red onion, topped with mozzarella, Parmesan crisps, and our house Italian vinaigrette.
Price:
11.00
Extras
Large - 15.00
Fresh arugula, cherry tomatoes, pine nuts, shaved parmesan. Lightly dressed in lemon-garlic vinaigrette & finished with cracked black pepper & extra virgin olive oil.
Price: 16.00
Organic romaine tossed in homemade Caesar with white anchovies & cheese croutons finished with shaved parmesan.
Price:
11.00
Extras
Large - 17.00
Creamy mozzarella paired with fresh tomatoes, basil, olive oil seasoning & balsamic glaze. Served with toasted bread.
Price: 21.00
Tender, seasoned chicken breast, grilled to perfection for a flavorful addition to any pasta, salad, or entrée.
Price: 11.00
Tender shrimp lightly sautéed with garlic and extra virgin olive oil for a savory, flavorful addition to any dish.
Price: 13.00
Tender salmon, expertly prepared and perfectly seasoned for a fresh, flavorful addition to any salad or entrée.
Price: 15.00
Tender chicken, lightly battered and fried until golden and crisp for a flavorful, satisfying addition to any dish.
Price: 11.00
Agostino’s homemade Italian sausage, perfectly seasoned and prepared for a savory, flavorful addition to any dish.
Price: 9.00
One of Nonna Gallo’s signature homemade meatballs, crafted from a savory blend of beef, veal, and pork using our cherished family recipe.
Price: 5.00
Organic eggplant sliced & battered pan sauteed & layered with mozzarella finished with marinara. Served alongside spaghetti pasta.
Price: 25.00
A hand-breaded chicken cutlet, lightly fried and topped with our house-made marinara and melted mozzarella. Served over a bed of spaghetti.
Price: 30.00
Tender, pan-seared chicken breast with baby bella mushrooms in a rich Sicilian Marsala wine sauce, finished with a savory demi-glace. Served over a bed of spaghetti.
Price: 30.00
Our classic Chicken Piccata features a tender pan-seared chicken cutlet topped with a delicate lemon butter white wine sauce and capers, served alongside spaghetti.
Price: 30.00
Tender salmon topped with sun-dried tomatoes and Kalamata olives in a savory garlic and olive oil sauce, served over creamy Pecorino Romano risotto.
Price: 30.00
Creamy Arborio rice slowly simmered in a rich seafood broth and topped with tender scampi sautéed in a garlic white wine sauce. Finished with Parmesan and a touch of fresh lemon.
Price: 36.00
Linguine pasta with sautéed shrimp, simmered in a seafood cream sauce.
Price: 34.00
Layers of tender pasta, creamy ricotta, Parmesan, and melted mozzarella, baked until golden and bubbling. Served with your choice of our house-made marinara, hearty meat sauce, or rich seafood sauce.
Price:
26.00
Extras
Cheese - 26.00
Meat Sauce - 28.00
Seafood - 29.00
Our classic Veal Piccata features a tender veal cutlet sautéed to perfection in a vibrant lemon butter white wine sauce with briny capers, served over perfectly cooked spaghetti.
Price: 34.00
Tender, pan-seared veal with baby bella mushrooms in a rich Sicilian Marsala wine sauce, finished with a savory demi-glace. Served over a bed of spaghetti.
Price: 36.00
A tender, hand-breaded veal cutlet, lightly fried and topped with our house-made marinara and melted mozzarella. Served over a bed of spaghetti.
Price: 36.00
Tender fettuccine tossed in a rich, silky Parmesan cream sauce, finished with authentic Pecorino Romano cheese for a creamy, indulgent Italian classic.
Price: 26.00
Pancetta (pork) sautéed in a white wine crème sauce with green peas.
Price: 29.00
Wide ribbons of pappardelle tossed with tender shrimp in a rich, velvety blush tomato cream sauce for an indulgent Italian favorite.
Price: 34.00
Pancetta tossed in a marinara with a touch of crème & white wine.
Price: 25.00
Spicy | Marinara with white wine, red pepper chili oil & flakes.
Price: 25.00
Delicate angel hair pasta tossed with garlic, extra virgin olive oil, and savory salted anchovies, finished with fresh basil and a grated blend of Italian cheeses.
Price: 28.00
Eggplant, peppers, onion, kalamata olives tossed in a red wine vinegar marinara sauce.
Price: 26.00
Tender cavatelli tossed in our slow-braised Bolognese, crafted with Italian sausage, beef, pork, tomatoes, aromatic herbs, and a touch of cream for a rich, hearty Italian classic.
Price: 28.00
Imported organic pasta served with agostino's marinara & 2 nona gallo meatballs.
Price: 27.00
Shrimp, calamari, mussels & clams in a garlic wine sauce with marinara, aglio olio or alfredo.
Price: 38.00
Homemade gnocchi in a vodka blush sauce with grated parmesan & romano.
Price: 29.00
Ravioli generously filled with premium African cold-water lobster, finished in a rich, velvety seafood cream sauce for an indulgent Italian favorite.
Price: 36.00
Tender ravioli filled with a rich blend of Italian cheeses and finished with Agostino’s house-made marinara sauce for a comforting Italian classic.
Price: 24.00
Tender ravioli filled with savory Italian sausage and rapini, finished with Agostino’s house-made marinara sauce.
Price: 27.00
Gluten Free Cauliflower Crust $4.00 Toppings +$4.00 - Pepperoni, Sausage, Prosciutto, Ham, Capicola, Roasted Tomatoes, Red/Green Pepper, Black Olives, Mushrooms, Onions, Pineapple, Garlic, Pepperoncini, Artichokes, Spinach
Price:
17.00
Extras
Additional Toppings - 4.00
Gluten-free Crust - 4.00
A timeless Italian classic topped with fresh mozzarella, our house-made tomato sauce, fresh basil, and a drizzle of extra virgin olive oil.
Price: 23.00
Our signature pizza layered with a three-cheese blend, pepperoni, Italian sausage, red onions, mushrooms, black olives, and roasted red peppers for a hearty, flavor-packed classic.
Price: 28.00
Sauced with olive oil, sliced tomatoes, garlic basil seasonings & topped with our 3 cheese blend.
Price: 24.00
Marinara sauce, parmesan, basil, burrata cheese topped with fresh arugula & balsamic glaze.
Price: 23.00
Cauliflower crust, garlic, onions, tomato, arugula roasted red pepper & mushrooms with our 3 cheese blend.
Price: 29.00
